Of course not! You’re like a Jewish mom hosting a Shabbat dinner: feeding and taking care of everyone!
This time – you’ve got a little more than a few guests on your hands. You’ve got dozens, if not hundreds (or if you’re a Russian Oligarch – thousands) of guests to feed!
Now. The only question (OK, 3 questions) is:
- What traditional Bar/Bat Mitzvah food can you serve your guests?
- How do you serve so many guests (hint: buffet, food stations or plated [or a combination])?
- Where you can you find the best Bar/Bat Mitzvah menus you can use as inspiration?
Those are big questions.
Well, guess what? I’m going to help you answer each and every one of em’!
Excited? You should be!
Let’s get this foodfest started…